Metabolic pathways further increase the complexity of cell size control in budding yeast

Authors:

Jorrit M. Enserink

doi: 10.15698/mic2014.09.167
Volume 1, pp. 276 to 278, published 22/08/2014.

Affiliations:

Oslo University Hospital, Department of Microbiology, Sognsvannsveien 20, NO-0027 Oslo, Norway.

Keywords: 

metabolism, cell size, cell growth, cell cycle.

Corresponding Author(s):

Jorrit M. Enserink, Oslo University Hospital, Department of Microbiology, Sognsvannsveien 20, NO-0027 Oslo, Norway jorrit.enserink@rr-research.no

Conflict of interest statement:

The author declares no conflict of interest.

Please cite this article as:

Jorrit M. Enserink (2014). Metabolic pathways further increase the complexity of cell size control in budding yeast. Microbial Cell 1(9): 276-278.

© 2014 Enserink. This is an open-access article released under the terms of the Creative Commons Attribution (CC BY) license, which allows the unrestricted use, distribution, and reproduction in any medium, provided the original author and source are acknowledged.

Abstract:

In this article, the author comments on the study “Multiple metabolic requirements for size homeostasis and initiation of division in Saccharomyces cerevisiae” by Soma et al. (Microbial Cell, 2014).